HomeCayman IslandsPrep Cereal, Flour, Starch Or Milk; Bakers Wares

Exports

U.S. Exports of Prep Cereal, Flour, Starch Or Milk; Bakers Wares (HS 19) to Cayman Islands

In Mar 2026, the United States exports $748.1K of Prep Cereal, Flour, Starch Or Milk; Bakers Wares to Cayman Islands. Over Jan 2022–Mar 2026, total U.S. exports of this product to Cayman Islands reached $35.9M, about 0.6% of all U.S. exports to Cayman Islands.

$748.1KLatest month
$35.9MTotal (51 mo)
$704.5KMonthly average
$935.4KPeak month

Monthly trend

$663.0K
Apr
25
$660.1K
May
25
$598.7K
Jun
25
$694.5K
Jul
25
$561.8K
Aug
25
$557.5K
Sep
25
$748.5K
Oct
25
$636.3K
Nov
25
$655.0K
Dec
25
$683.0K
Jan
26
$600.4K
Feb
26
$748.1K
Mar
26

Showing last 12 months. Go Pro for full history + CSV export.

Monthly values

MonthU.S. exports to Cayman Islands
Mar 2026$748.1K
Feb 2026$600.4K
Jan 2026$683.0K
Dec 2025$655.0K
Nov 2025$636.3K
Oct 2025$748.5K
Sep 2025$557.5K
Aug 2025$561.8K
Jul 2025$694.5K
Jun 2025$598.7K
May 2025$660.1K
Apr 2025$663.0K

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Related trade data

↔ See U.S. imports of Prep Cereal, Flour, Starch Or Milk; Bakers Wares from Cayman Islands